BoatHouse

website
1795 Beach Avenue
Vancouver
604.669.2225

Meal
Dinner

Cost
$$$

Entree
Lobster Bisque
Fire-grilled Sirloin with Lobster Thermidor

Wine
Jackson Triggs Esprit Chardonnay

The Low-Down
Delicious

Review
I was super excited about this meal since I had tried their crabfest back in the summer. I started with the Lobster Bisque. It was absolutely delightful and full of lobster flavour. The only thing was that it was lukewarm to cold. Next came the sirloin. This was cooked perfectly to a medium-rare. The thermidor topped it off and gave it all a lobster taste. The sirloin was an excellent piece without any sinews. Instead of the normal dessert, BoatHouse offers a glass of wine instead which I think is a wonderful idea. I rarely eat dessert to begin with and usually I'm too full when I'm out. The wine was a great compliment to the meal. I'm definitely looking forward to another fest at BoatHouse!

 

Fire-grilled Sirloin with Lobster Thermidor